Whole tarragon are the dried, slender green leaves of the herb Artemisia dracunculus L. and has a subtle, anise-like flavor.
USAGE
- French cuisine
- Pasta
- Fish, chicken, eggs
PREPARATION
Season to taste.
STORAGE
To preserve natural flavor, store in a cool, dry area in sealed containers for shelf life of up to 18 months from date of manufucture without loss of flavor and/or functionality.
