Product Description

This "Special Recipe"� product has a natural, roasted meat flavor, with no after taste. It is concentrated in a smooth paste that is highly soluble in water. This paste product consists of finely ground meat and has a dark brown color. Use Special Recipe Beef Flavor Base as a concentrated base to make; Soups, Sauces, Gravies or Entrees. The roasted beef flavor can be used as a flavor enhancer whenever a rich beef flavor is desired.

Approximate Usage
3/4 tsp of Base....1 Cup Water
4 oz of Base....5 Qts Water
8 oz of Base....2 1/2 Gal. Water
1 lb of Base....5 Gal. Water

Use “Special Recipe” Beef whenever a rich, natural beef flavor is desired. It can be used to enhance soups, sauces, gravies and entrees.

Ingredient Statement
Cooked Beef (Beef, Beef Stock, Beef Fat) Hydrolyzed Corn Protein, Hydrolyzed Vegetable Protein Mix, (hydrolyzed corn and yeast protein, and hydrolyzed wheat gluten with partially hydrogenated cotton and soybean oil) Salt, Sugar, Partially hydrogenated Soybean Oil, Chicken Fat, Caramel Color, Modified Corn Starch, Onion Powder, Disodium Inosinate, Disodium Granulate, Flavoring Lecithin. Contains Soybeans, Wheat

Storage Recommendations
This product is shelf-stable for one (1) year when stored in a cool, dry location. To preserve natural flavor, refrigerate after opening.